About Us

About Us

Genki Experience

Join Us

Genki Sushi Singapore operates a total of 21 outlets island-wide, with more to come. Focusing on Kaiten (revolving) sushi, a concept pioneered by the brand’s founder Fumio Saito, Genki Sushi prides itself on offering quality and contemporary Japanese cuisine at an excellent value.
With the latest technologies and innovations, Genki Sushi Singapore intelligently delivers food to diners at their tables via a Kousoku Train system which is greatly adored by all Genki fans.

Integrated seamlessly with our BYOD (Bring Your Own Device) ordering system, dining at Genki Sushi Singapore is truly a unique unconventional experience.

The Genki Story

1968

The story of Genki Sushi began with the vision of a 24-year-old Japanese sushi chef, Fumio Saito. Saito dreamed of creating a modern sushi restaurant with an unusual feature known as a 'Kaiten' (literally translated as 'revolving'). In December 1968, he created the concept of 'Kaiten Sushi' and pioneered the use of a revolving conveyor belt to serve sushi, combining serving traditional sushi with modern technology.

The Genki Story

1990

Not long after, kaiten sushi became a household name in the region of Japan. In 1990, Genki Sushi Co. Ltd was established and in 1991, listed on the Tokyo Stock Exchange. With its dedication to freshness, the company quickly gained public support and successfully expanded further throughout Japan.

The Genki Story

1992

Genki Sushi's move into the international arena in 1992 marked a new era for the company with rapid regional expansion worldwide over the years. Today, Genki Sushi has outlets opening in Singapore, Hong Kong, Indonesia, Kuwait, Philippines, China, Australia, Cambodia, Thailand and Hawaii.

The Genki Story

2008

Genki Sushi launched the first "Kousoku Express" store in Japan as a latest innovation to better serve customers their orders the freshest and fastest way.

The Genki Story

2011

Singapore re-introduced Genki Sushi at Orchard Central as the first sushi restaurant in Singapore that operates and delivers sushi via the "Kousoku Express" system. This allows customers to instantly order their favorite sushi on a wireless touch-screen panel and receive their orders via the speedy double rail system. Genki Sushi Singapore was also the first "Kousoku" Genki out of Japan.

The Genki Story

2018

Today, Genki Sushi Singapore operates a total of 18 outlets and with more to come.

Our Mission

Genki Sushi Singapore aims to bring you the most authentic and professional sushi dining experience. Genki Sushi Singapore are committed to providing various range of value for money sushi without compromising on quality.

Shari (Japanese Rice)

100% PREMIUM JAPANESE RICE

Directly imported from Japan, our rice is renowned for its exceptional texture and fragrance.

Su (Vinegar)

VINEGAR FROM GIFU PREFECTURE

Specially formulated for Singapore to bring out the right balance of flavours.

Shoyu (Soy Sauce)

PREMIUM SHOYU

Produced by a producer with 200-years-old history.

As we are expanding, we're always on a lookout for unique and lively personalities to join us! Being a part of the Genki Family is being part of the fun vibe that keeps our customers coming back. And most importantly, we would go the miles for smiles. So if you are like minded like us with a passion for sushi, join our family today!

Locations : Multiple locations

Job Types : Full Time / Part Time

Various position from kitchen to service available!
Candidates with no experience are welcome too!

  • Career advancement opportunities
  • On job training provided
  • Medical & Dental benefits
  • Meal Allowances
  • Sales Incentives

Salary commensurate based on experience

Talk to us by approaching our outlet manager

Call / Message 9617 7033
Send your resume to [email protected]